Ingredients 3 large potatoes, peeled and cut into 1-inch cubes 1 medium onion, chopped 3 tablespoons grated Parmesan cheese 1 tablespoon minced chives 1/2 teaspoon seasoned salt 1/4 teaspoon pepper 2 tablespoons butter 1/2 cup crumbled cooked bacon 1/2 cup shredded part-skim mozzarella cheese 1/2 cup shredded cheddar cheese Preparation In a large bowl, combine the first six ingredients. Transfer to a double thickness of greased heavy-duty foil (about 18 in....
Ingredients 2 garlic cloves minced 3/4 cup onion minced 1 1/2 tbsp pepperoncini minced 1/4 cup olive oil 1/3 cup white wine 28 oz can tomatoes with juice - chopped 2 6 oz jars artichoke hearts drained and rough chopped 1/2 cup calamata olives pitted and chopped 1/3 cup fresh parsley Preparation Saute garlic, onion and pepperoncini in olive oil over medium low heat until softened. Add wine and cook until almost evaporated....
Ingredients 2 tablespoons extra-virgin olive oil 1 small yellow onion, halved and thinly sliced lengthwise 1 garlic clove, finely chopped 1 tablespoon sugar 1 teaspoon curry powder 1 tablespoon sherry vinegar 1 (28-ounce) can whole tomatoes 1 cup white wine vinegar 1 cup sugar 2 tablespoons dry mustard 1/2 cup mustard seeds Preparation Pour the olive oil into a skillet over medium-high heat. Add the onion and garlic and sauté until they are golden brown....
Ingredients 9 cups Chex Rice cereal 1 cup semi-sweet chocolate chips 1/2 cup peanut butter 1/4 cup butter 1 tsp vanilla 1 1/2 cup powder sugar Preparation In microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High for 1 minute, stir. Continue micovewaving in small time amounts until it can be stirred smooth. Mix in vanilla. Pour mix over Chex stirring until evenly coated. POur into 2 gallon resealable bag, add in powdered sugar....
Ingredients 6 Tbs Vegetable Oil 1 3/4 cup minced onion 4 garlic cloves minced 1 tbls Hungarian sweet paprika 1/2 tsp caraway seed 1 1/2 lbs meaty beef neck bones 3 cups water 6 plum tomatoes, peeled, sliced 3 green bell peppers, sliced into rings, seeded 5 tsp Hungarian hot paprika 2 lbs beef tenderloin, cut into 1" cubes Preparation Heat 4 tbls oil in heavy large pot over medium-low heat....
Ingredients 4 medium sweet potatoes (2 lb), peeled, very thinly sliced 1/2 cup freshly shredded Parmesan cheese (2 oz) 1/2 cup shredded smoked Gouda cheese (2 oz) 2 cups whipping cream 1 teaspoon salt 1/4 teaspoon ground red pepper (cayenne) 6 slices bacon, crisply cooked, crumbled Preparation Heat oven to 400°F. Spray 2-quart gratin dish or 3-quart casserole with cooking spray. Arrange half of the sweet potatoes overlapping in dish. Sprinkle with 1/4 cup of each cheese; repeat layers....
Ingredients 2 sweet potatoes (1 1/2 pounds), peeled and chopped into 1-inch pieces (4 cups) 1/3 cup plus 2 tablespoons extra-virgin olive oil 3/4 teaspoon chili powder Kosher salt and freshly ground pepper 1 teaspoon finely grated lime zest, plus 3 tablespoons fresh juice 1/4 cup packed cilantro leaves, chopped, plus more for serving 2 romaine hearts, chopped (10 cups) 1 can (15 ounces) black beans, drained and rinsed 1/4 cup chopped pickled jalapenos...
Ingredients 1 1/2 pounds (about 6 cups) fresh strawberries 1/4 cup sugar Preparation Hull and quarter strawberries; toss in a medium bowl with sugar. Let stand until syrupy, tossing occasionally, at least 20 minutes (and up to 1 day, covered and refrigerated).
Ingredients Cooking Sauce (Recipe Follows) 3 Tbs Soy Sauce 3 Tsp Cornstarch 1 Tbs Red Pepper Flakes 3 lbs boneless, skinless chicken breast, cut into bite-sized pieces 4 Tbs Grapeseed oil 1 1/2 Cups Salted Roasted Cashews 1 Large Red Pepper, cut into 1-inch squares 1 Large Orange Pepper, cut into 1-inch squares 2 Large Onions, cut lengthwise into strips 3/4 Tsp Ground Ginger Cooking Sauce: Stir together 1 1/2 Tsp Cornstarch...
Ingredients 3 Tomatoes diced 1 Cup chopped green onion 3 Cup chopped parsley flat leaf 1 Cup yellow / red onion chopped 3 leaves fresh mint 1/4 Cup dry bulgar wheat salt pepper to taste juice of 2-3 limes 1/2 Cup Extra Virgin Olive Oil Preparation Place the bulgar wheat and covered with hot water and put aside to soak (about 30min) In a bowl add lime juice and onions, and set aside In a seperate bowl finely chop all other inredients and olive oil Combine the chopped ingredients with the lime juice and onions Drain the bulgar wheat and combine with all the ingredients Let stand or refridgerate for 5 minutes to allow the wheat to absorb the juices....
Ingredients BASE: 8 oz container of whipped cream cheese 8 oz container of sour cream 1/2 package of taco seasoning TOPPINGS: Mexican cheese mixture Sliced Black Olives Sliced Green Olives Tomatos OPTIONAL TOPPINGS: Jalopenos Sliced Alvacado Tortilla Chips of your choice. Preparation Combine cream cheese, sour cream, and taco seasoning until well blended.(I use the wipped cream cheese for easier blending) Spread Mixture on a platter and add your toppings. (I usually add cheese, olives, and then tomatos....
Ingredients 3 lbs hamburger browned and drained 2 pkgs of taco seasoning 8 oz western dressing 3-4 cups sheddar cheese (or other variety ex. colby jack) 2 tomatoes chopped 1 head of lettuce shredded 1 bag of doritos (crunched up) Preparation (let the meat cool a little) add all ingredients
Ingredients 1/2 cup bulghur 1 cup water 3 cups chopped onions 3 cloves garlic, minced or pressed 2 green bell peppers, chopped 3 cups diced tomatoes or 1 (28 ounce) can no salt added diced tomatoes 1 1/2 cups cooked black beans or 1 (15 ounce) can black beans, no salt added or low sodium, rinsed and drained 3 cups cooked red kidney beans, or 2 (15 ounce) cans red kidney beans, no salt added or low sodium, rinsed and drained...
Ingredients 2-15oz cans chili with beans 1/2 cup shredded cheddar cheese 1-6pz pkg a martha White Cotton Country Cornbread Mix/ with 3/4 cup water Preparation Heat oven to 375 Pour chili into greased 8pm. Sq baking dish 3). Sprinkle with cheese spread prepared cornbread over cheese evenly bake 375 30-40 minutes or until golden brown
Ingredients 3 lbs of bruised and overly ripe red plums 1-2 C raw sugar 1-2 habanero peppers, seeded with the pith removed 1-2 T sea salt 1 red onion 1 T olive oil Preparation To Make the Syrup Pit the plums with your fingers and toss them into a saucepan or soup pot, you may smush them in the process of getting the pits out, which is fine. When they’re all in there, add the sugar and turn on the heat (add less sugar at first, you can add more later)....
Ingredients wf wfm 1/2 cup Preparation here is info
Ingredients 6 egg yolks 3/4 cups sugar 8 ounces mascarpone cheese (let it soften in room temp before making) 2 cups heavy (or whipping) cream 2 packages soft ladyfingers Kahlua coffee liqueur or other brand’s coffee liqueur (about 1 cup and more) Rum (optional) Unsweetened cocoa powder for dusting Preparation In small mixing bowl beat egg yolks and sugar until thick and lemon colored, about 1 minute. Place in top of double boiler over boiling water....
Ingredients 1 lb extra firm tofu 1/4 cup each finely diced red bell pepper, celery, and carrots 2 tbsp minced scallions 1 tbsp chopped Italian parsley 1 tbsp chopped fresh basil 1/2 cup low fat mayonnaise 2 tsp small capers or minced cornichons 1 tsp Dijon mustard 1 tsp white wine vinegar S&P to taste Preparation Rinse tofu. Place it in a clean kitchen towel, gather up the corners, and twist to squeeze out all the water....
Ingredients 1 lb tofu 1 tsp paprika 1 egg 1/3 cup olive oil 1 1/2 cup bread crumbs 2 tbs worcheshire sauce peels of 1 carrot 1 green bell pepper, minced 1/2 cup chopped scallions 2 cloves garlic 1 tsp ground cumin 1 tsp dried oregano 1/2 tsp dried thyme red pepper flakes salt 1/6 cup red wine Preparation Mix it all together
Ingredients 15 oz artichoke hearts (with or without marinade) 15 oz canned diced tomatoes 8 oz chicken broth 1 T garlic, minced 1 sm onion or 2 leeks, finely chopped 3 bay leaves 1 T butter 1/2 c white wine 1 t dried basil, crushed salt and pepper to taste Preparation Puree 2/3 of the tomatoes and artichoke hearts, add to pot, chop remaining diced tomatoes and art. hearts as desired (if you don’t like chunks, puree it all!...
