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Ingredients Preparation 45 minutes 1 hour 45 minutes To really build the flavor (and keep anything from getting too mushy), ingredients are added in stages, and the sage goes in at two different times. Things do move quickly, though, so it’s best to chop everything before you begin. Baguettes are harder to cut or tear when stale, so do that part a day or two ahead if you can. Alternatively, fresh bread pieces can be dried on a baking sheet on your oven’s lowest setting until hard but not brown....

Ingredients Sauce 1/4 cup olive oil 2-1/4 to 2-1/2 pounds pork shoulder chops 1 pound onions, chopped 1 cup chopped celery leaves 1 tablespoon dried oregano 3 28-ounce cans diced tomatoes in juice 2 cups (or more) water 1/4 cup tomato paste 1 1/2-ounce package dried porcini mushrooms 1/4 teaspoon dried crushed red pepper 1 cup (packed) chopped fresh basil Cheese Filling 2 lbs coarsely grated whole-milk mozzarella cheese, divided...

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Ingredients 2 tablespoons unsalted butter 1 medium onion, chopped fine (about 1 cup) Salt 2 medium cloves garlic, minced (about 2 teaspoons) 1 pound orzo 2 1/2 cups low-sodium chicken broth 3/4 cup dry vermouth or dry white wine 10 ounces frozen peas (about 1 3/4 cups) 2 ounces grated Parmesan cheese (about 1 cup) Pinch ground nutmeg Ground black pepper Preparation Heat butter in 12 inch nonstick skillet over medium-high heat; when foaming subsides, add onion and 3/4 teaspons salt and cook, stirring fruently, until onion has softened and is beginning to brown, about 5 minutes....

Ingredients 1/2 cup white sugar 1 cup packed light brown sugar 1/2 cup unsalted butter (room temperature) 1 egg, whipped 1 teaspoon pure vanilla extract 1 cup buttermilk 2 cups cake flour 1 teaspoon baking soda 8 ounces Enstrom’s Almond Toffee 1/2 cup chopped pecans or walnuts (optional) Preparation First: Preheat the oven to 350 degrees Grease and flour a 10 inch cake pan. Cream the sugars and butter in large mixing bowl....

Ingredients 9 Rhodes™ Dinner Rolls, thawed and risen 1 1/2 cups grated fresh Parmesan cheese 1 1/2 cups grated Gruyere cheese 3 tablespoons chopped fresh basil 3-4 medium size tomatoes, sliced salt & fresh ground pepper 1-2 tablespoons olive oil Preparation Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into a 12-inch circle. Place on a large sprayed baking sheet. In a bowl, combine cheeses and basil....

Ingredients 1 lb ground veal 100 gm carrot 100 gm celery 100 gm onion 3 cloves of garlic 2 springs of rosemary chopped 2 springs of thyme chopped 4 leaves of sage chopped 100 ml white wine 100 ml red wine 150 ml tomatoe paste 1.5 L of chicken stock parmigano-reggiano for serving 1 pk of spaghetti noodles Preparation season the veal with salt and pepper. Brown the veal and add carrots, celery, onion, and garlic and sweat until tender add the tomato paste and cook 2-3 mins add the wine and cook until dry add the chicken stock and cook until reduced by 1/3 season with salt and pepper cook the spaghetti in salted water for 7-8 mins or till tender toss the spaghetti in the bolognese sauce and shave parmigiano-reggianno over top

Ingredients 3 ounces cream cheese, softened 1 can (6 ounces) white albacore tuna, drained ½ teaspoon of fresh lemon juice (adjust to taste) ¼ teaspoon kosher salt ¼ teaspoon fresh ground pepper ¼ teaspoon paprika ¼ teaspoon celery seed ¼ cup of finely chopped dill pickle ¼ cup of finely chopped Vidalia onion Preparation Combine all ingredients in a mixing bowl. Chill approximately 30 minutes before serving with crackers or crudities....

Ingredients 2 cans drained tuna 2 16 oz cans tomatoes 2 cans cream of mushroom soup cooked pasta, 1 lb. oregano 1 tbs olive oil salt and pepper onion, medium Preparation Cook onion in olive oil until tender. Cook down tomatoes in their liquid.Add tuna and soup. Add spices to taste. Cook until heated through. Add pasta to level of thickness desired.

Ingredients 4 oz lean turkey, rolled into small meat balls and broiled 1 cup of steamed green veggies Preparation Tip: Add condiments and spices to flavor meat like garlic, red pepper or Tabasco, and steam or blanch veggies with fresh lemon, ginger, garlic and other herbs to add flavor

Ingredients 2 Tbs. extra-virgin olive oil 4 oz. pancetta, cubed 1/2 red onion, chopped 3 garlic cloves, minced 1 celery stalk, chopped 1 cup dried chestnuts, soaked overnight in lightly salted water and drained, or substitute steamed chestnuts 1/4 tsp. fennel seed, lightly crushed Leaves from 1 fresh rosemary sprig 8 cups chicken broth or water Salt and freshly ground pepper, to taste 1 cup short-grain white rice or 3/4 cup pearl barley...

Ingredients 3 lbs boneless pork shoulder, Boston butt, or cushion meat RUB Ingredients 3 tablespoons brown sugar 2 tablespoons Cajun seasoning 1 tablespoon Kosher salt 1 tablespoon paprika 1 teaspoon ground cumin 1 tablespoon freshly ground pepper 1 tablespoon dried chipotle powder 1 tablespoon mesquite powder cooking broth: ½ cup frozen apple juice concentrate ½ cup cider vinegar 1 teaspoon Liquid Smoke 2 dozen white or whole wheat buns Assorted purchased BBQ sauces...

Ingredients 1/2# butter 1 cup ap flour 4 cups heavy whipping cream 1/2 tsp salt 1 tsp pepper 2 cups shredded parmesn cheese 2 cups shredded cheddar cheese 2 cups shredded monteray jack cheese 2-24oz. cans artichoke hearts 1 large red onion 4 cups mayonaise 4 lemons 48oz. frozen chopped spinach Preparation make roux: in a small pan, melt butter, then add flour and stir well. let bubble for 1 minute....

Ingredients 4 cups cooked and cubed chicken 2 cups walnut or toasted almond pieces 2 tablespoons curry powder 2 cups unsweetened pineapple tidbits, drained 2 cups celery, cut in small pieces mayonnaise, salt, and pepper to taste Preparation Combine chicken with remaining ingredients, add mayonnaise to hold ingredients together. Mix well and refrigerate. Serve in a sandwich or as a salad.

Ingredients 6 Tbs creamy peanut butter 1/4 cup white wine 3 Tbs rice vinegar 3 Tbs soy sauce 1 Tbs sesame oil 1 Tbs minced fresh ginger 1/4 cup honey 2 teasp garlic chili paste 1 Tbs Schricha sauce juice of 1 lime 5 oz julienne carrots, blanched 1 can of bean sprouts 8 oz angel hair pasta 1/4 cup chopped peanuts 1/4 cup chopped fresh cilantro Preparation Cook pasta in a pot of boiling salted water until just al dente....

Ingredients 125g/4oz dark chocolate 150g/5¼oz plain flour 30g/1oz cocoa, sifted 1 tsp bicarbonate of soda ½ tsp salt 125g/4oz unsalted butter, softened 75g/2½oz light brown sugar 50g/2oz caster sugar 1 tsp vanilla extract 1 free-range egg, cold from the fridge 350g/12¼oz dark chocolate chips Preparation Method Preheat the oven to 170C/325F/Gas 3. Break the 125g/4oz dark chocolate into pieces and place into a heatproof bowl set over a pan of barely simmering water....

Ingredients 1 2-kg (4-lb) boneless turkey breast with skin 1 tbsp kosher salt (Diamond Crystal is my choice) ¼ cup softened butter 2 tsp chopped garlic 1 tsp sugar 1 tsp mild or hot smoked paprika Preparation Wash turkey breast and pat dry. Sprinkle salt all over breast and under the skin if possible. Let it sit for 6 hours or overnight, covered and refrigerated. Rinse salt off well, then rinse again and pat dry....

Ingredients 1.5 oz dry gin 0.75 oz lemon juice 0.75 oz simple syrup 2 dashes Angostura Bitters Preparation Shake all ingredients with ice. Strain into a chilled cocktail glass, or strain over fresh ice into a rocks glass. Garnish with a lemon peel.

Ingredients 1 cup butter, softened 1/2 cup sugar 4 egg yolks 1tsp vanilla extract 2 cups all-purpose flour Favorite Tiptree preserves, marmalades or jellies: “little scarlet” strawberry esp good, raspberry, apricot, blueberry, Preparation Preheat oven to 325. In medium bowl, cream btter and sgar. Mix in yolks and vanilla. Then mix in flour and stir until dough comes together, chill for 30 minutes. Roll dough into 1 inch balls and place on ungreased cookie cheets....

Ingredients 2 lb Tilapia fillets 1/4 Wondra flour (fine milled) dash salt dash pepper 2 bunches of scallions, finely slices (white and light green part only) 2 in. piece of ginger, peeled andfinely chopped 1 teaspoon chopped garlic 1 red pepper, finely chopped 2 Tablespoons peanut oil, separataed 2 tsp. sesame oil, separated 3 Tablespoons soy sauce 3 Tablespoons lime juice 1/2 cup lite coconut milk cilantro sprigs for garnish (optional)...