Ingredients 3/4c. Olive Oil 1/2c. Balsamic Vinegar 1 tsp. garlic, crushed (2 cloves) 2 9oz. pkgs. three cheese tortellini cooked 4c. cherry or grape tomatoes halved 3c. mozzarella cheese (cut in 1/2" cubes) 2-4 T. fresh basil (or dry can substitute) 1c. parmesan cheese (shredded) Preparation Whisk olive oil, vinegar, and garlic. Salt and pepper to taste. Toss with pasta, basil, tomatoes, and mozzarella chees. Top with parmesan prior to serving....
Ingredients 1 1/2 pounds lean ground pork 1 large onion, chopped fine 3/4 cup water Salt & Pepper 2 large potatoes, mashed 1/4 teaspoon cinnamon 1/4 teaspooon allspice 1/4 teaspoon ground clove Pastry for 2-crust pie. Preparation Combine first 3 ingredients and cook for 2 hrs, stirring occasionally. Add salt and pepper, to taste. Add mashed potatoes and spices and mix well. Place meat filling in pie crust. Top with upper pastry crust....
Ingredients 8 Chicken thighes 8 tsp of mild or medium mango chutney 1 tsp ground chipotle 1 tsp sweet paprika Preparation Preheat oven to 220°C (broil/grill). Place chicken in deep dish. Broil for 5 minutes. Remove and cover chicken. Cool oven to 180°C (bake) and replace chicken. Cook for 25 minutes. Mix chutney, chipotle, and paprika. After removing chicken, turn grill back on and heat oven to 190-195°C. baste chicken with mixture....
Ingredients 2 Cans Albacore Chunk White Tuna in Water 1 Can Cream of Mushroom Soup 1/2 Can Milk 1 C. Shredded cheddar cheese 1 10 oz. Bag frozen Broccoli 1 can Buttermilk Biscuits Preparation Place the broccoli in the bottom of a glass 9 x 13 pan. Cook in microwave about 5 minutes on high. Drain tuna well and sprinkle chunks on top. Mix the milk with the soup and pour on top of the tuna & broccoli....
Ingredients 2 lbs Fresh Sushi grade Tuna Steaks 1/2 cup Olive Oil zest of 2 limes 1 1/4 teaspoons Wasabi Powder 1 1/4 teaspoons Low Sodium Soy Sauce 1 Tablespoon Hot Red Pepper Sauce 1 1/4 teaspoons Kosher Salt 3/4 teaspoon fresh ground black pepper 1/2 cup minced Scallions (green and white-approx 5 scallions) 1 1/2 Tablespoons minced fresh jalapeno ( seeds removed) 2 1/2 Ripe Haas Avocados 1 Tablespoons toasted sesame seed...
Ingredients 1 cup leftover steamed and seasoned green beans 1 cup leftover chopped turkey 2 hearts of romaine, chopped 1/2 cup crumbled feta cheese (2 oz) 1/3 cup chopped pecans 1/3 cup dried cranberries 1/2 cup olive oil 1/4 cup plus 2 tablespoons leftover cranberry sauce 1/4 cup balsamic vinegar 1/4 teaspoon salt 1/4 teaspoon dried thyme leaves 1/8 teaspoon black pepper 1 can (11 oz) refrigerated Pillsbury™ Original French Bread, baked as directed on can Preparation In large bowl, mix Salad ingredients....
Ingredients 1 tablespoon olive oil 1 onion, chopped 1 green bell pepper, chopped 2 cloves garlic, chopped 1/2 pound ground turkey 2 tablespoons tomato paste 1 teaspoon ground cumin 1/2 teaspoon group chipotle chili pepper or 2 teaspoons chili powder 1 28-ounce can kidney beans, rinsed Kosher salt and black pepper 1/4 cup reduced-fat sour cream Preparation Heat oil in a large saucepan over medium-high heat. Add the onion, bell pepper, and garlic and cook, stirring occasionallly, until tender, 4 to 6 minutes...
Ingredients 1/4 cup extra-virgin olive oil, plus more for drizzling 1 small onion, chopped (1 1/2 cups) 2 carrots, peeled and chopped (3/4 cup) 8 ounces cremini mushrooms or shiitake-mushroom caps, or a combination, chopped (2 1/4 cups) Kosher salt and freshly ground pepper 1 pound ground turkey 3 ounces pancetta, finely chopped (2/3 cup) 1 tablespoon minced garlic (from 3 cloves) 1 tablespoon tomato paste 2/3 cup dry white wine, such as Sauvignon Blanc 1 cup low-sodium chicken broth 2 1/2 cups All-Purpose Tomato Sauce 3/4 cup whole milk 12 ounces rigatoni Grated Parmigiano-Reggiano, for serving Chopped fresh parsley leaves, for serving Preparation Heat 3 tablespoons oil in a pot over medium-high....
Ingredients 2 pounds ground turkey 1 cup coarsely grated zucchini 3/4 cup finely chopped onion 1/2 cup dry seasoned bread crumbs 1/4 cup chopped parsley (fresh) 1 large egg 1 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder Glaze 1/4 cup peach preserves 4 teaspoons Dijon mustard Preparation Mix ingredients in a large bowl. Shape into a loaf and place in a baking pan. (Not too shallow; some space is needed for cooked-out liquid....
Ingredients Mayonnaise Toasted white sandwich bread Iceberg lettuce Sliced tomato Crisp bacon Sliced turkey Preparation Spread mayonnaise on toasted white sandwich bread. Layer with iceberg lettuce, sliced tomato, crisp bacon, and sliced turkey.
Ingredients 2 Tbsp. olive oil 1 small onion, chopped (1 cup) 1 can (28 oz.) CONTADINA® Recipe Ready Crushed Tomatoes with Roasted Garlic 2 cans (14.5 oz. each) chicken broth 1 can (15 oz.) kidney or pinto beans, undrained 2 tsp. dried basil, crushed 2 Tbsp. chopped fresh parsley or 2 tsp. dried parsley, crushed 1/4 tsp. pepper 1/2 cup dried small pasta shells or macaroni Preparation Heat oil in large saucepan over medium-high heat....
Ingredients 2 1/2 cups unbleached all-purpose flour, plus more for dusting 1/3 cup sugar Pinch of kosher salt 2 sticks (1 cup) cold unsalted butter, cut into small pieces 1/4 cup ice water, plus more if needed 3 large egg yolks 1/4 teaspoon gelatin 1/2 cup sugar 3 tablespoons unbleached all-purpose flour 2 tablespoons cornstarch 1/4 teaspoon kosher salt 2 cups whole milk 2 large eggs Zest of 1/2 orange 1 vanilla bean, seeds scraped 1 tablespoon unsalted butter, cut into pieces 1/4 cup heavy cream, whipped to stiff peaks 1 pint fresh raspberries 1 pint fresh strawberries, cut as desired Preparation Pate Sucree Extra:Pulse flour, sugar, and salt in a food processor to combine....
Ingredients 1 tablespoon peanut oil 1/2 cup chopped onions 2 teaspoons minced garlic 3 medium sweet potatoes (about 2 1/2 pounds total), peeled and cut into 1-inch cubes 4 cups vegetable or chicken stock 1 medium jalapeño, seeded and finely chopped 1 cup fresh or frozen corn kernels 2 tablespoons molasses 1/2 tablespoon kosher salt 1/4 teaspoon ground cayenne 1/4 teaspoon black pepper Scant pinch ground cinnamon Finely chopped scallions, green parts only....
Ingredients Risotto 1 large sweet potato 2T heavy cream 3C + chicken stock 1/2 C dry white wine 1/3 Grated Romano Cheese 1 small onion chopped 1 T chopped Ginger olive oil 3/4 C Aborio Rice 1 T parsley Scallops 1# large scallops 2 T grape seed oil 3 T clarified butter 1 1/2 t rosemary Preparation Risotto Saute onion and ginger in oil until lightly browned. Add rice and suate a few minutes more....
Ingredients 2 cups Progresso™ reduced-sodium chicken broth (from 32-oz carton) 2 cups half-and-half 1/4 cup all-purpose flour 1/4 teaspoon pepper 1 cup shredded Swiss cheese (4 oz) 1 cup beer Preparation In medium saucepan, combine broth and half-and-half. Add flour and pepper; blend well with wire whisk. Cook and stir over medium heat until bubbly and thickened. Stir in cheese. Cook and stir 2 to 3 minutes or until cheese is melted....
Ingredients 2 ( 3/4 - to 1-pound) swordfish steaks Salt Freshly ground black pepper 3 tablespoons olive oil 1 clove garlic, thinly sliced 1 1/2 teaspoons fennel seeds 1/2 cup white wine 1/2 pound whole cherry tomatoes 2 tablespoons slivered basil leaves Preparation Pat the swordfish steaks dry with a paper towel on both sides. Season each side with a pinch each of salt and pepper and set aside. Heat the olive oil, garlic and fennel seeds in a skillet over medium heat until the garlic softens and becomes fragrant, about 3 minutes....
Ingredients 1/3 cup sugar 2 tablespoons cornstarch 1/4 teaspoon coarse salt 1 1/3 cups plain whole-milk yogurt 2 large egg yolks 2 tablespoons unsalted butter All-purpose flour, for dusting 14 ounces all-butter puff pastry, such as Dufour, thawed 1/4 cup sugar 2 cups sliced strawberries 1 teaspoon fresh lemon juice Pinch of salt 1/4 cup heavy cream Preparation Pastry cream: In a medium saucepan, whisk together sugar, cornstarch, and salt. Whisk in yogurt, egg yolks, and butter....
Ingredients 8 strips bacon 1-2 slices white sandwich bread, crusts removed and discarded, remaining bread cut into 1/2-inch pieces (about 1 cup) 1/4 cup milk 1 1/2 pounds ground beef 1 teaspoon table salt 1/2 teaspoon ground black pepper 2 large cloves garlic, very finely minced Vegetable oil for grill rack Preparation Fry bacon in large skillet over medium heat until crisp, about 8 minutes. Transfer bacon to plate lined with paper towels....
Ingredients 1 cup flour i T. baking powder 2 T sugar 1/4 t salt 1 pint buttermilk 1- 2 T melted butter 2 t vanilla 4 egg yolks 4 egg whites Preparation mix together wet separately. dry separately than combine wet w/ dry. whip egg whites and fold into batter12
Ingredients 4 teaspoons margarine or butter, softened 4 slices bread 4 slices (1 oz each) dill Havarti cheese 4 slices (1/4 to 1/2 inch thick) tomato Preparation Spread margarine on one side of each slice of bread. On 2 bread slices, margarine side down, layer cheese, tomato slices and another slice of cheese. Top with remaining bread slices, margarine side up. Heat large skillet over medium heat until hot. Add sandwiches; cook 2 to 3 minutes or until golden brown....
