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Ingredients 1 cup of mayonnaise 2 tbsp of lemon juice 1 tbsp of dill relish 1 tbsp of minced onion salt and pepper to taste Preparation Combine and chill at least 1 hour before serving Related Video

Ingredients one onion chopped small one trimmed lemongrass stalk, bruised one minced garlic clove chopped beet greens from two beets 1 tsp pepper 1.5 cups lentils one can coconut milk one box veggie stock salt to taste Preparation sauté one onion 10 min add chopped garlic clove add bruised lemongrass stalk add beet greens from two beets chopped small add 1 tsp of pepper add lentils, about a cup or two add one can coconut milk veggie stock to cover boil until thick add more veggie stock continue adding stock and boiling off until lentils are soft add salt to taste

Ingredients 3 1/4 c flour(allpurpose) 3 cups gran. sugar/or equal amount of baking splenda 1/2 t.salt 1TBLs.baking soda 1 tbls ground cinnamon 1 1/4 c safflower oil 4 lg. eggs (beat lightly) 1 1/2 tbls. vanilla 1 1/2 crushed walnuts 1 3/4 c shredded coconut 1 1/2 c pureed (cooked)carrots 1 cup well drained pineapple(crushed).for cream cheese frosting-16 oz cream cheese 10 tbls.sweet butter room temp 6 cups confect.sugar 2 t....

Ingredients 2 Parts Bourbon 1 Part Cherry Juice Splash of Coke Cherries to garnish Ice Plastic Martini Glass Preparation -Pour Bourbon & Cherry Juice in a shaker with plenty of ice. -Shake. -Strain into Plastic Martini glass and add a small splash of Coke. (Plastic is recommended here as you will surely drop your glass after the required 5 to 7 of these!) -Garnish with a couple of cherries. -Enjoy! Rinse and repeat....

Ingredients 3 tomatoes, peeled 1 medium onion, chopped 3 T. butter 1 t. salt 1/4 t. thyme 1/2 lb. swiss cheese, diced onto crust 1 prepared pie shell, ready to fill 3 eggs, well beaten 1 c. half and half cream Preparation Combine first 5 ingredients and cook in saucepan until reduced by half. Place diced swiss cheese in pie crust. Pour tomato sauce over cheese. Mix 3 eggs, well beaten and 1 c....

Ingredients 6 tablespoons cooking oil 8 6- inch corn tortillas, halved and cut crosswise into 1/4-inch strips 1 onion, chopped 4 large cloves garlic, smashed 1 tablespoon paprika 2 teaspoons ground cumin 1 teaspoon ground coriander 1 teaspoon chili powder 1/4 teaspoon cayenne 1 1/2 quarts canned low-sodium chicken broth or homemade stock 3 cups canned crushed tomatoes in thick puree (one 28-ounce can) 2 bay leaves 2 1/2 teaspoons salt...

Ingredients 4 for dredging the fillets 1/4 cup clarfied butter10 ounce trout fillets white pepper to taste flour (procedure follows) or 1/4 cup safflower oil 1 stick unsalted butter melted 1/2 cup pine nuts toasted lightly 2 tablespoons dry white wine 1 tablespoon minced fresh chives 1/4 teaspoon minced fresh thyme leaves or a pinch of crumbled dried 1 tablespoon minced fresh parsley leaves 2 teaspoons fresh lemon juice or to taste...

Ingredients 12 ounces ground turkey (preferably dark meat) 3 tablespoons Pesto, plus more for serving 6 tablespoons panko breadcrumbs 1 lightly whisked egg 3 tablespoons grated Parmigiano-Reggiano, plus more for serving 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground pepper, plus more for serving 1 smashed and peeled garlic clove 4 cups low-sodium chicken broth 2 sprigs fresh basil 1 cup chopped escarole Preparation In a large bowl, mix together ground turkey (preferably dark meat), pesto, panko breadcrumbs, lightly whisked egg, grated Parmigiano-Reggiano, kosher salt, and freshly ground pepper with a fork until just combined....

Ingredients 2 cups Sour Cream 3 Jalapeno peppers, stemmed, seeded, and minced 1/2 t. ground cumin Salt and freshly ground pepper to taste Honey - 3 T. or to taste 1 t. Fresh lime juice Preparation Combine all ingredients and refrigerate for several hours before serving to blend flavors

Ingredients Sweet potatoes are often made even more sweet using ingredients like maple syrup, brown sugar, molasses, and even marshmallows. We like that apartmentcooker goes definitively in the other direction by adding bacon, parmesan, onion, garlic and a crème fraîche bechamel, while still paying homage to more traditional recipes (she adds a tablespoon of brown sugar to the bechamel, with delightful results). Thinly sliced sweet potatoes are layered in the baking dish (we used one dish big enough for two rather than individual ones) with bechamel, crisped bacon, and raw onions and garlic, which infuse the gratin with their fragrance....

Ingredients marinade 1/2 C lemon juice 2 T olive oil 2 bay leaves crumbled 1 small red onion, thinly sliced 1 tsp paprika 10 sage leaves torn FISH 3 lb swordfish cut into 1 1/4" cubes LEMON SAUCE 1/4 C lemon juice 1/4 C olive oil 3T flat leaf parsley Preparation Marinade Mix and add salt and pepper. Pour over fish and marinate for 3 hours. Thread swordfish on skewers and grill brushing with marinade Mix lemon sauce ingredients, shake and server over fish

Ingredients 2 cucumbers, peeled and chopped (or grated) 1 garlic clove, minced 4 c. plain yogurt 1/2 c. water 1/4 tsp. salt 2 tbs. dill, chopped 2 tsp. oil finely chopped walnuts Preparation Mash the garlic with salt and then add to it grated or finely chopped cucumber. Add these to a large bowl and pour in the yogurt. Gradually add water - the thickness is down to taste and also depends on how flavorful the yogurt you are using is....

Ingredients Para a massa 200g de farinha sem fermento T55 100g de Vaqueiro Especial para Bolos (edição limitada) 1 ovo inteiro à temperatura ambiente 2 colheres de sopa de leite 1 pitada de sal Para o recheio 150g de chocolate de culinária 1 colher de sopa de margarina Vaqueiro 2 colheres de sopa de Moscatel ou vinho do Porto 2 dl de natas 2 colheres de sopa de mel Chantilly e raspas de chocolate para decorar...

Ingredients things Preparation do it

Ingredients 2 cans black-eyed peas, rinsed & drained 1/2 cup vegetable oil 1/4 cup red wine vinegar 1 clove garlic, minced 1/4 cup mined onions, sweet or red freshly ground black pepper Preparation Placed peas in a bowl or glass jar. Add remaining ingredients and mix. Cover/seal and refrigerate for at least one day before serving. Serve with tortilla chips. Optional ingredients: chopped jalapeno peppers, green onions, cilantro.

Ingredients 1 lb. lean ground beef 4 (1/4-inch-thick) slices red onion Olive oil 8 slices purchased frozen buttered garlic Texas toast 4 (1-oz.) slices hot pepper Monterey Jack cheese 1 tablespoon purchased ranch salad dressing 1 tablespoon steak sauce Preparation Heat grill. Shape ground beef into 4 (4-inch-square) patties. When ready to grill, place patties on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals....

Ingredients see online recipe I used powdered buttermilk and egg substitute as the only substitutions from the recipe Preparation Follow instructions I used a 13X9 pan

Ingredients Ground beef - 4 or 5 dollar packet ground sweet rice ground Thai chili peppers Ground Lemon Peel Fish sauce Cilantro Preparation Start frying ground beef Add 1 tblsp of Sweet rice mixture Add 1 tsp Thai chili pepper mixture Add1/2 tsp lemon peel mixture Add 1 tbls Fish sauce Continue to cook until done Chop up some cilantro and mix it in with the beef mixture Serve with sticky rice and salad

Ingredients 2 to 3 lbs of brussel Sprouts 4 tablespoons of butter 1 1/2 cup thinly sliced onions (one large) salt 5 golden or red delicious apples (cored, peeled and sliced) 1 apple, sliced and cored. Not peeled. 3/4 cup apple juice (concentrate or cider) 2 generous teaspoons Dijon mustard (not grainy) 3 shallots (finely chopped) 2 tablespoon Caraway seed 2 teaspoons apple cider vinegar. Preparation Wash brussel sprouts and core....

Ingredients 4 cups blueberries 1 (1 3/4-oz) package powdered low-sugar fruit pectin 1 3/4 cups sugar Zest and juice of 1 lemon 1 tablespoon grated peeled fresh ginger Preparation Prepare four (1/2-pint) jars with lids and bands according to manufacturer’s directions. Coarsely mash the blueberries with a vegetable masher in a large saucepan. Stir in the pectin and 1/4 cup sugar and bring to a boil. Stir in the remaining sugar, lemon zest, lemon juice, and ginger until blended....