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Ingredients 1 (7-oz.) pkg. (1 1/2 cups) uncooked elbow macaroni 1 cup milk 4 oz. (1 cup) shredded cheddar cheese 1 (10 3/4-oz.) can condensed cream of mushroom soup 1 (5-oz.) can tuna, drained, flaked 1 (4-oz.) can mushroom pieces and stems, drained 1 (2-oz.) jar chopped pimientos 2 teaspoons instant minced onion 1/2 teaspoon dry mustard 1/2 cup crushed potato chips Preparation Heat oven to 350°F. Grease 2-quart casserole. In large saucepan or Dutch oven, cook macaroni to desired doneness as directed on package....

Ingredients 2x Med Tuna Steaks 2x Cartons Fresh Strawberries ( or any sweet fresh fruit of your choice ) Jersey Royal Potatoes ( enough for 2 persons ) Fresh Mint lemon juice white wine (2 X cap fulls ) Parsley olive oil Preparation wash jersey royals (leave skin on ) put into pot with mint boil for about 10-15 mins , drain and keep warm . Place Tuna Steaks on tray with little olive oil, squeeze little lemon juice on top & add the wine, place under grill med heat for about 10 mins until cooked, add fruit to pot with little water ( tbl spoonfull ) add a little sugar , let simmer until all turned to liquid....

Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1 egg white, slightly beaten 1 bag (11 oz) Tuscan seasoned broccoli 1/2 cup shredded sharp Cheddar cheese (2 oz) 1/4 cup mayonnaise 1/4 cup chopped red onion 1/3 cup chopped sun-dried tomatoes in oil, drained on paper towels Preparation Heat oven to 400°F. Unroll pie crust on work surface. Using 2-inch round cutter, cut 24 rounds from crust, rerolling dough as necessary....

Ingredients 1 cup plus 2 T whole milk 1 1/4 oz package active dry yeast 1 lb 2 oz bread flour (about 3 3/4 cups) 1/2 stick unsalted butter, softened 3 T granulated sugar 2 t salt 2 large eggs Preparation Heat milk to 120 to 130 degrees. Rub yeast into flour in a large bowl, then rub in butter. Stir in sugar and salt. Fold in milk and eggs with bowl scraper, rotating bowl, until liquid is absorbed and a wet, sticky dough forms....

Ingredients 3 cups shredded cooked chicken 2 tablespoons chopped seeded jalapeño chile, if desired 1 cup barbecue sauce 2 cans (8 oz) refrigerated Pillsbury™ Sweet Hawaiian Crescent Rolls (8 Count) 1 1/2 cups finely shredded sharp Cheddar cheese (6 oz) Preparation Heat oven to 375°F. Line large cookie sheet with cooking parchment paper. In medium bowl, mix chicken, jalapeño chile and barbecue sauce until well mixed. Unroll both cans of dough; separate into 16 triangles....

Ingredients 6 roasted sweet potatoes oil salt and pepper to taste maple syrup to taste 2 eggs 1/2# butter cinnamon 1/2 c. heavy cream Preparation Oil the potatoes and roast in the oven until very soft throughout. Once cooked enough that you can touch them, peel off the skin and set in a bowl. With a large whip, mash the potatoes, add the butter and remaining ingredients. Place in casserole and bake at 350 for 10 minutes....

Ingredients 2 large sweet potatoes, peeled and cut into wedges 1/2 teaspoon salt 1/4 teaspoon ground black pepper Preparation Preheat oven to 400 degrees F. Coat a large baking sheet with cooking spray. Arrange potato wedges on prepared baking sheet in 1 layer and coat them with cooking spray. Sprinkle potatoes with salt and black pepper. Roast 30 minutes, until tender and golden brown. If preparing in advance, fill a medium saucepan 3/4 full with water and bring to a boil....

Ingredients 1/2 cup fine-grind or medium grind bulgur 1/3 cup extra virgin olive oil or more as needed 1/4 cup freshly squeezed lemon juice, or to taste salt and pepper 2 cups of parsley, roughly chopped 1 cup mint leaves, roughly chopped 1/2 cup scallions, chopped 4 medium tomatoes; cored, seeded, and chopped Preparation soak the bulgur in hot water to cover until tender, 15 to 30 minutes. Drain well, squeezing out as much water as possible....

Ingredients 1 whole chicken (4 1/2 pounds), cut into 8 pieces with the backbone, plus 8 extra wings (1 1/2 pounds) 4 large sprigs parsley 2 large sprigs thyme 1 bay leaf 1 tablespoon kosher salt, plus more for seasoning 1/2 teaspoon black peppercorns, plus freshly ground black pepper for seasoning 1 small onion, diced (1 cup) 2 carrots, peeled and cut into 1/4-inch rounds (1 cup) 1/2 stalk celery, cut crosswise into 1/4-inch slices (1/2 cup)...

Ingredients 1/3 cup lime juice 2 Roma tomatoes, seeded and chopped 1/2 cup chopped cilantro, or to taste 1 cup sweet onion, diced 1/3 cup salsa, or more, depending on how much heat you want 1 teaspoons Tabasco pepper sauce 3/4 cups ketchup 2 Tablespoon tequila 1/2 pound cooked large shrimp, cut into bite size pieces (purchased frozen shrimp works well, thaw first) 2 avocado, peeled, seed removed, and chopped...

Ingredients 3 boneless skinless chicken breast halves 6 ounces fettuccine 1 cup Pace Picante Sauce 1/4 cup chunky peanut butter 2 tbsp honey 2 tbsp oj 1 tsp soy sauce 1/2 tsl ground ginger 2 tbsp veg oil 1/4 cup coarsely chopped cilantro 1/4 cup peanut halves 1/4 cup thin red pepper strips, cut into halves Preparation Cut chicken into 1 inch pieces, set aside Cook pasta according to package, drain While pasta is cooking, combine 1 cup picante sauce, peanut butter, honey, ok, soy sauce and ginger in small saucepan....

Ingredients 1 bag pepperage farm seasoned dressing. 1/2 lg onion 2 stalks celery cooking liquid from giblets, neck and liver (1 cup) 1/2 stick butter 1-2 cups chicken broth 1 cup chopped fresh oysters Preparation chop celery and onion sautee in 2 Tbs butter for 3 min. chop fresh oysters mix all ingredients add chicken broth to desired moistness. adjust seasoning (salt and pepper to preference) loosely stuff turkey or put in buttered casserole dish add a little more broth if cooking in casserole dish bake @ 325 for 45 min....

Ingredients 5 cups of toasted Italian bread cut into 2 inch squares 2 cups chicken stock 1/2 cup diced onions 1/2 cup diced carrot 1/2 cup diced fennel 1/2 cup diced celery 1 tablespoon sliced garlic 1 cup plumped golden raisins 1 cup toasted pistachios 6 sprigs off fresh thyme 1 pound sweet sausage 1 pound hot sausage 1 cup parmesan cheese 1/2 cup evo 1 cup dried cherries Preparation Method...

Ingredients A) 1 banana B) 1 cup of cool whip C) 2 pinces of cinnamon D)1 teaspoon of vanilla flavoring E)1 tablespoon of chocolate syrup ( you can add more or take away some as you please) Preparation Smash a banana in a medium sized bowl. Add your vanilla flavoring, as well as your cinnamon. Do it in this order so the banana soaks up the flavor. Now mix it up....

Ingredients 1 small red onion, very thinly sliced 5 ounces rustic bread, torn into 3/4-inch pieces (about 4 cups) 2 pints (10 ounces each) grape or cherry tomatoes, halved Fine salt 1 small garlic clove 1/2 cup extra-virgin olive oil 2 tablespoons red-wine vinegar 1/2 English cucumber, halved lengthwise and thinly sliced 2 celery stalks, thinly sliced crosswise 4 radishes, thinly sliced 1 cup fresh basil leaves (from 1 bunch) 1/2 cup fresh parsley leaves 2 tablespoons salt-packed capers, rinsed, soaked in cold water, rinsed again, and minced Preparation Preheat oven to 450 degrees....

Ingredients olive oil (divided) 5tbsp orzo(dry pasta) 6oz shallots(fine chopped) 2oz garlic(minced)(divided) 1/2oz canned chicken broth 1c+2tbsp cherry tomatoes 1# basil(fine chopped) 10oz cilantro 2oz salt 1/4tsp black pepper(fresh) 1/8tsp gorgonzola (crumbled) 2oz Preparation 1.Heat half the olive oil in a pan,add the orzo and sautee until the orzo is golden brown. 2.Add the shallots and half the garlic to the pan and sautee for 1 minute. 3.add the chicken broth and simmer until the stock is absorbed adn orzo is tender....

Ingredients •1 large orange •5 egg yolks •3/4 cup granulated sugar •3/4 cup extra-virgin olive oil, plus extra for greasing the cake pan •1 cup flour, sifted •4 egg whites •1/2 cup pine nuts •2 tablespoons sugar, for sprinkling Preparation •Preheat the oven to 350F and grease a 9-inch springform cake pan with olive oil. •Zest the orange and chop the zest into fine pieces and set aside. Juice half of the orange and strain into a bowl or measuring cup....

Ingredients 1 stick (1/2 cup) unsalted butter, softened 1/2 cup smooth peanut butter 1 cup firmly packed brown sugar 1 large egg, beaten lightly 1 teaspoon vanilla 3/4 cup all-purpose flour 1/2 teaspoon baking soda 2/3 cup salted roasted peanuts 6 ounces semisweet chocolate chips 1 cup raisins Preparation in a bowl, cream tiogether the butter and peanut butter, beat in the sugar a little at a time, and beat the mixture until it is combined well....

Ingredients 6 oz. uncooked spaghetti 2 tablespoons margarine or butter 1/2 cup grated Parmesan cheese 2 eggs, slightly beaten 3 cups frozen cut broccoli, thawed 2 tablespoons all-purpose flour 1 (10-oz.) container refrigerated Alfredo sauce 1 (9 1/4-oz.) can water-packed tuna, drained, flaked 1/4 cup Italian-seasoned dry bread crumbs 1 teaspoon margarine or butter, melted Preparation In large saucepan or Dutch oven, cook spaghetti to desired doneness as directed on package....

Ingredients -1/4 lb. boneless, skinless chicken breast halves, trimmed and sliced 1/4 inch thick 1-1/2 tsp. chili powder 1/2 tsp. ground cumin Kosher salt and freshly ground black pepper 1/2 cup all-purpose flour 3-1/2 Tbs. unsalted butter 1-1/2 cups fresh or thawed frozen corn kernels 1 medium jalapeño, seeded if desired and thinly sliced 1 large clove garlic, minced 2-3 medium limes, 1 or 2 juiced to yield 3 Tbs. and 1 cut into wedges...