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Ingredients 7 oz marzipan paste or almond paste 1 cup sugar 3 sticks unsalted butter, softened 4 large eggs, separated 1 teaspoon almond extract 2 cups sifted all-purpose flour (sift before measuring) 1/4 teaspoon salt 5 drops green food coloring, or to desired color 5 drops red food coloring, or to desired color 12-oz jar raspberry or apricot jam (preferably seedless) 6 oz semisweet chocolate chips Preparation Preheat oven to 350°F and grease 3 (13- by 9- inch) metal baking pans....

Ingredients Hummus: 1 cup cooked chickpeas, drained 1/4 cup tahini juice of 1 lemon 1/4 tsp salt 1/4 tsp ground cumin 1 clove garlic 2 Tbsp olive oil sea salt to taste paprika to garnish Quinoa Tabbouleh: 2 cups cooked quinoa 1 tbsp chopped parsley 1/4 cup currants 1/4 cup chopped raw almonds 1/2 cup diced carrots 1/4 cup chopped mint 1/4 cup scallions diagonally cut thinly 1/4 cup chopped parsley...

Ingredients 1 pkg 3.9 oz jello chocolote instant pudding 1/2 cup cold milk 36 oreo cookies, finely crushed (about 3 cups0 1-1/2 pkgs Baker’s semi-sweet chocolate (12 squares), melted 1 square Baker’s white chocolate, melted Preparation 30 min (plus refridg time) beat budding mix and milk in medium bowl with whisk 2 min, Add cookie crumbs, mis well. shape into 42 (1-inch)balls. freeze 10 min. Dip in melted chocolate; place in single layer in shallow waxed paper-lined pan refridgerate 20 min or until firm....

Ingredients Ground Turkey Onion Tart Apple Salt Pepper Tarragon Sage Preparation Combine ground turkey with finely chopped onion, diced tart apples, salt and pepper, and a few leaves of chopped fresh tarragon or sage; grill or pan-cook. Serve on a hamburger bun with arugula or other salad green and a smear of Dijon mustard to amp up the flavor even further.

Ingredients 1 lb ground turkey 1 egg 1/2 cup breadcrumbs 1/4 cup milk 2 Tbs chopped onions 1 tsp minced garlic 1 Tbs dijon mustard 2 Tbs ketchup or BBQ sauce 1 tsp Worcestershire sauce salt & pepper Preparation Preheat oven to 350° In a large bowl, combine all the ingredients. Place in a lightly oiled loaf pan. Press down slightly to form meat into pan. Spread ketchup or BBQ sauce on top, if desired....

Ingredients 1 (9-oz.) pkg. refrigerated fettuccine 2 cups chopped tomatoes 1/3 cup chopped fresh basil 1 (4.5-oz.) jar sliced mushrooms, drained 3 tablespoons olive or vegetable oil 2 tablespoons balsamic vinegar 1 tablespoon minced garlic in water (from 4.5-oz. jar) 1/2 teaspoon salt 1/4 teaspoon cracked black pepper 4 oz. Gorgonzola or blue cheese, crumbled (1 cup) 1/2 cup chopped walnuts Fresh basil leaves, if desired Preparation Cook fettuccine to desired doneness as directed on package....

Ingredients 2—-8 oz cream cheese 1—-8 oz sour cream 1 Pkg Taco Seasoning Mix Preparation Mix together, spread in dish Spread 1 -12 oz can mild taco sauce over dip Dice lettuce/ tomato’s Spread on top then add cheddar cheese on top serve with taco chips

Ingredients 1 clove garlic, chopped 2 cups pitted kalamata olives 2 tablespoons capers a pinch of dill 1 TBS. Dijon 1 teaspoon rosemary 3 tablespoons lemon juice 4 tablespoons olive oil Preparation Drop all of these gorgeous foods into a processor, or even a blender and pure them into an unrecognizable but heavenly paste!

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Ingredients 4 cucumber slices 3 mint sprigs 1 1/2 oz. gin 1/2 oz. simple syrup 1/2 oz. fresh lime or lemon juice Ice cubes Tools: shaker, muddler, strainer Glass: wine Garnish: cucumber slice and mint sprig Preparation Muddle cucumber and mint in the bottom of a shaker. Add gin, syrup and lime juice. Shake with ice, strain into chilled wine glass and garnish.

Ingredients 1 c. frozen diced onions 1 c. shredded swiss cheese 1 c. mayonnaise Preparation Mix all together. Put in a baking dish. Bake at 350 degrees for 30 minutes or until it starts to get golden brown on top. Serve with chips or crackers

Ingredients 1 tablespoon vegetable oil 1 lb beef stew meat, cut into 1-inch pieces 1 large onion, chopped 1 carton (32 oz) Progresso™ beef flavored broth 1 can (28 oz) Muir Glen™ organic crushed tomatoes with basil, undrained 2 cans (15 oz each) Progresso™ cannellini beans, drained 2 cups chopped carrots 1 1/2 teaspoons dried thyme leaves 3/4 teaspoon salt 1/4 teaspoon ground black pepper Preparation In 5-quart Dutch oven, heat oil over medium-high heat....

Ingredients 2 slices thick-cut bacon 1/2 cup plus 3 tablespoons freshly grated parmigiano-reggiano cheese 1 1/2 teaspoons all-purpose flour 4 anchovy fillets, rinsed and minced 1 small clove garlic, finely grated 2 tablespoons fresh lemon juice 2 tablespoons extra-virgin olive oil, plus more for drizzling 1 teaspoon Worcestershire sauce 5 medium or large heirloom tomatoes, sliced crosswise about 1/2 inch thick Flaky sea salt and freshly ground pepper Watercress or baby arugula, for topping...

Ingredients 1 ½ sticks butter 6 squares bittersweet choc. 2 squares unsweetened choc. 1 ½ cups gran sugar 1 teas. vanilla 4 eggs 1 cup flour w/1 teas. Salt 1 cup choc. chips 350 - 25-30 min. 9x13 sprayed pan. Preparation Melt butter and chocolate in double boiler stirring often. As your waiting measure and set out the other ingredients. Once completely melted place bowl on dishtowel on counter and add remaining ingredients in order as listed mixing with wooden spoon....

Ingredients 2 pounds Carrots, peeled and cut into ¼ inch coins 2 Tbsp Canola Oil 1 tsp Diamond Crystal Kosher Salt, plus more to taste ¼ tsp Freshly Ground Black Pepper, plus more to taste 1 cup Honey 2 Lemons, juice of 3 sprigs Thyme 1 cup Prunes, quartered pitted ½ cup Golden Raisins ½ tsp Ground Ginger ¼ tsp Ground Cinnamon ¾ cup Sunflower Seeds, toasted Fresh Flat Leaf Parsely, chopped for garnish...

Ingredients Nonstick olive oil spray 1 large onion, chopped 6 garlic cloves, minced 1-2 pounds ground turkey 3 tablespoons chili powder 1 1/2 teaspoons ground cumin 1 1/2 teaspoons dried oregano 2 cans black beans, rinsed and drained 2 cans hot chili beans, with sauce 1 28-ounce can diced tomatoes in juice 3 cups chicken stock 1 ounce semisweet chocolate, chopped Preparation Generously spray bottom of heavy large pot with nonstick spray....

Ingredients Marinated Chicken 1/2 cup tequila 1/2 cup light brown sugar 3 tablespoons extra-virgin olive oil 4 garlic cloves chopped 1 tablespoon chopped oregano 1 tablespoon kosher salt 3 pounds skinless boneless chicken thighs cut into 1/2-inch-wide strips Tequila Mustard 4 large egg yolks 1/4 cup water 1/4 cup malt vinegar 1/4 cup honey 1/4 cup tequila 2 tablespoons freshly squeezed lime juice 1 tablespoon dry mustard 1 tablespoon ground coriander 1 tablespoon ground cumin 1 tablespoon chile powder 1 teaspoon finely grated lime zest Salt...

Ingredients 1 14 ounce can coconut milk 2 teaspoons Thai red curry paste 1 cup pumpkin puree 1 teaspoon fish sauce Preparation Heat a sauce pan and add the thick coconut milk from the top of the can and the red curry paste and saute for about three minutes stirring constantly. Add the remaining coconut milk, pumpkin puree and fish sauce and bring to a boil.

Ingredients 8 oz box of cut up spaghetti 2 tsp butter 1/3 cup of parmesan cheese 2 eggs beaten 4 oz cream cheese 1 green pepper sauteed 1/4 onion sauteed 1/2 cup cottage cheese 1 jar pizza sauce or pasta sauce 1lb italian sausage, or ground beef 1/2 package pepperoni Preparation Boil spaghetti as pkg directs drain then combine butter, cheese, egg, cottage cheese, and sautéed pepper and onion pour over greased 13 by 9 in dish....

Ingredients 1 tablespoon of Extra Virgin Olive Oil 2 dashes of Garlic Salt 2 dashes of Pepper 1 pinch of Italian Seasoning 5 large Shiitake Mushrooms 5 large Portabella Mushrooms 15 medium size Regular Mushrooms 6 cloves of Garlic 1 Red Onion 2 grated Fresh Carrots 3 diced stocks of Fresh Celery 2 diced Fresh Orange Bell Peppers 1 bushel of Fresh Basil 4 diced Fresh Roma Tomatoes 2 Contadina Italian Style Tomato Sauce - 15 0z...