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Ingredients 6 eggs 1 lb. mascarpone cheese 36 lady fingers (savoiardi) 2-1/2 cups strong Italian coffee 1/2 cup dry Marsala wine 13 Tbsp. sugar (3/4 cup less a little) 3 Tbsp. unsweetened cocoa Preparation In a large bowl use an electric hand mixer to beat the egg yolks together with the sugar until fluffy. Add the mascarpone cheese and mix it in with a spoon until well combined. Whip the egg whites until stiff peaks form and then fold them gently into the mascarpone mixture using a spoon....

Ingredients 4 tomatoes - peeled, seeded and diced 4 cups tomato juice 14 leaves fresh basil 1 cup heavy whipping cream 1/2 cup butter salt and pepper to taste Preparation Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes. Puree the tomato mixture along with the basil leaves, and return the puree to the stock pot. Place the pot over medium heat, and stir in the heavy cream and butter....

Ingredients 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 cup (2 sticks) unsalted butter, room temperature 3/4 cup packed light-brown sugar 3/4 cup granulated sugar 1 large egg 1 teaspoon pure vanilla extract 1 1/2 cups oats 1 cup dried cherries 4 1/2 ounces bittersweet chocolate, coarsely chopped 1 cup toffee pieces Preparation Heat oven to 350 degrees. Line two baking sheets with parchment; set aside. In a large bowl, sift together flour and baking soda....

Ingredients 1 pound groud lean turkey 2 tsp olive oil 2/3 cup finely diced onion 1/2 cup finely diced carrot 3 garlic cloves finely diced 1/4 cup canned diced tomatoes, drained 1/2 cup dry white wine 2 TB chopped fresh Italian parsley 2 TB chopped fresh basil 2 TB whipped cream cheese Salt and pepper to taste 2 TB grated Reggiano Parmesan 1/2 pound (dry weight) cooked, hot penne Preparation Heat large non-stick saute pan over medium high heat....

Ingredients 2 tablespoons fresh lemon juice 1 grated small garlic clove 1/4 cup safflower oil Salt and freshly ground pepper 1 small head fennel, thinly sliced (2 cups), plus 1/4 cup fennel fronds 3 large corncobs, kernels stripped (3 cups) 1/2 cup crumbled ricotta salata Preparation In a medium bowl, whisk together lemon juice, garlic, and oil; season with salt and pepper. Add fennel, fennel fronds, corn, and ricotta to bowl and toss to coat with dressing....

Ingredients 5 yams 1/2 cup milk 2 eggs 3/4 cup sugar 1/3 cup melted butter 1 TBSP vanilla Topping: 1 cup chopped walnuts 1/3 cup flour 3/4 cup brown sugar 1/3 cup melted butter Preparation Bake sweet potatoes 45 minutes to an hour. Peel & then mash sweet potatoes with mixer. Combine all ingredients, mix them into mashed potatoes. Mix everything together to make topping. Put mashed sweet potatoes into souffle dish, add topping....

Ingredients 1 1/2 T feta 1/4 cup black beans 1/4 cup sauteed zucchini 2 t charred corn 1 T salsa 1 ccorn tortilla Preparation Roll and serve Related Video

Ingredients Soup: 1 lb ground beef 1 can black beans 1 can pinto beans 1 can creamed corn 1 dry package ranch dressing 1 dry package taco seasoning 3 cans of diced tomatoes (1 with chilis) Garnish: Chips, cheese, sour cream Preparation Brown the ground beef. Pour beef into soup pot. Add the remaining ingrediants. Boil together until heated through. Serve with chips, cheese, and sour cream.

Ingredients 6 colheradas de sésamo integral Água filtrada, quantidade necessária sal fina gengibre, quantidade segundo seu gosto Preparation Em uma frigideira torre as sementes de sésamo, com o fogo bem baixo e sem óleo. O torrado será bem rápido, uns três minutos somente. Leve as sementes, ainda quentes, ao processador, até obter uma pasta com a consistência da manteiga. Incorpore os condimentos e a água, pouco a pouco, mexendo para que a mistura fique bem homogênea....

Ingredients Ingredients: 4 medium-sized eggplants 3-4 cloves garlic, chopped 2 lbs tomatoes, blanched, peeled and coarsely chopped 1/2 cup chopped parsley 1 large onion, chopped 1/4 cup, plus 2 tablespoons olive oil 1 teaspoon caster sugar Fresh ground pepper to taste 1/2 teaspoon salt Preparation Preparation: Preheat oven to 425° F Peel eggplants leaving lenghtwise stripes, cut in to 1-inch cubes, soak in salted water for 30 minutes, then drain and dry them....

Ingredients 1 (15.8-oz.) pkg. Pillsbury™ Fudge Supreme Double Chocolate Premium Brownie Mix 1/2 teaspoon baking powder 1/2 cup milk 1/4 cup butter or margarine, melted 1 teaspoon vanilla 1 1/2 cups water 1 1/2 teaspoons instant espresso coffee granules 1 cup Pillsbury™ Creamy Supreme™ Chocolate Fudge Frosting Whipped cream or vanilla ice cream Preparation Heat oven to 350°F. Spray 9 or 8-inch square pan with nonstick cooking spray. In large bowl, combine brownie mix and baking powder; mix well....

Ingredients You will need: 1 pound mascarpone cheese ¼ cup sugar 4 tablespoons Kahlua 1 ½ cupr heavy cream 1 large pack of Ladyfingers 1 cup of brewed coffee at room temperature 1 tablespoon of vanilla 1 large chocolate bar 2 egg whites Preparation In a large bowl mix together the marscapone, sugar, and egg whites until a smooth consistency is achieved. In a chilled bowl add the heavy cream, the vanilla, and the sugar, and beat it until it becomes whipped cream....

Ingredients 1 quart canola oil 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count) 1 package (11.7 oz) frozen Pillsbury™ Cream Cheese & Strawberry Toaster Strudel™ (6 Count)* 1/2 cup strawberry jelly Preparation Place 1 quart canola oil in deep 8- to 10-inch-wide saucepan. Heat oil to 380°F on candy/deep-fry thermometer. Separate biscuits. Roll out each until 5 to 6 inches long. Cut 4Toaster Strudel™ in half lengthwise....

Ingredients Toblerone 25-30 makkarónur Rjómi 2 eggjarauður icing sugar 2matsk.koniak bætt í (má nota hvaða vín sem vill) banani, kiwi, melona, vínber, mango, jarðarber. ( Preparation Toblerone kaka Þessi kaka er ekki bökuð: 25-30 makkarónur muldar í botn á fatinu sem bera má fram í. Rjómakrem: 2 eggjarauður og 3 matskeiðar flórsykur pískað vel saman Þeyta : 1 pela af rjóna þeyttur sér og 2 matsk.koniak bætt í (má nota hvaða vín sem vill)...

Ingredients 6 stalks celery (chopped) 1 red pepper (chopped) 1 small onion (chopped) 1/4 cup butter, cubed 3 cans (14.5 oz) diced tomatoes, undrained 1 small can tomato paste 1 bunch fresh, chopped basil leaves 3 tsp. sugar 2 tsp. salt 1/2 tsp. pepper 1 1/2 cups heavy whipping cream Preparation In large soup pot, sauté the celery, onion and red pepper in butter 5 minutes until tender. Add canned tomatoes and tomato paste....

Ingredients Tuna, canned or cooked fresh (or smoked whitefish or trout) shallots, finley chopped butter, softened salt and pepper to taste cognac, splash - if desired Preparation mash tuna with a fork to uniformly shred. Stir in shallots and butter. Serve: in ramekin with spreader or make baguettes ahead of time (face to face for transit) Related Video

Ingredients For the crust: 10 ounces vanilla wafers 1/3 cup pine nuts 1/2 cup butter, melted For the filling: 2 egg whites 1 tablespoon sugar 1/4 cup tequila 1/2 cup fresh lime juice 4 egg yolks 1 (14-ounce) can sweetened condensed milk Fresh whipped cream, for serving Preparation Preheat oven to 350F. Add wafers and pine nuts to food processor, pulse until well ground up. Pour into bowl and add melted butter....

Ingredients 6 bell peppers, 2 orange, 2 yellow and 2 red, peeled, seeded, and cut into 1" pieces 3T. olive oil, plus 2 T. 1/4 t. kosher salt 2 T. butter 1 medium onion, chopped 6 cloves garlic, minced 1 lb veal, ground 1 can 28 oz crushed tomatoes 1 can 28 oz diced tomatoes 1 can 15 oz tomato sauce 2-4 T. tom paste 1/2 c. chopped fresh basil...

Ingredients 1 lb sharp cheddar cheese, shredded 1 cup chopped pecans 3/4 cup mayo 1 medium onion, chopped 1 clove garlic, minced 1/2 tsp tabasco 1 cup strawberry preserves Crackers Preparation Combine ingredients 1-6, mix well. Transfer to a ring mold and chill. (or if you don’t have a ring mold, chill and then create circle of cheese on platter) Fill center with preserves and serve with crackers. Can be made 1 day in advance....

Ingredients 4 Leaves of Sage 1 Clove Garlic 1/2 Dry White Table Wine 1/2 Heavy Cream 4 Leaves of Basil 1 Cup Sliced Mushrooms 1/2 Cup Flour 1 lb of Boneless Skinless Chicken Breasts Salt and Pepper to Taste 1/2 Cup Olive Oil Preparation Pound chicken breasts between wax paper or plastic wrap until very thin. Season with salt, pepper and flour. Heat butter and oil in a skillet, browning chicken quickly on both sides....