Ingredients 2/3 cup sugar 2/3 cup butter, softened 1 teaspoon vanilla 1 egg 1 3/4 cups All-Purpose Flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup powdered sugar 1/4 cup butter, softened 3/4 cup All-Purpose Flour 6 tablespoons milk Green, yellow and red food color Preparation In large bowl, combine sugar, 2/3 cup butter, vanilla and egg; beat until light and fluffy. Add 1 3/4 cups flour, baking powder and salt; mix until well blended....
Ingredients 1 stick unsalted butter, cut into large pieces 6 ounces bittersweet chocolate, coarsely chopped (1 cup) 1 1/2 cups sugar 3 large eggs 1/4 cup unsweetened cocoa powder 1/2 teaspoon kosher salt 1/2 cup plus 2 tablespoons unbleached all-purpose flour 1 cup (6 ounces) milk-chocolate chips 1 cup (6 ounces) white-chocolate chips Preparation Preheat oven to 350 degrees. Place six 4-inch shallow paper baking cups on a baking sheet. In a heatproof bowl set over (not in) a pot of simmering water, melt butter and bittersweet chocolate, stirring until smooth....
Ingredients 1 small mango, peeled, pitted, diced 1/3 cup finely diced peeled cucumber 1 small tomato, cut into small dice 1 green onion, sliced 1 T minced seeded jalapeno 1 T minced fresh cilantro 1 T minced fresh mint 1 T fresh lime juice Preparation Comnbine all ingredients in medium bowl. Season with salt and pepper (Can be made 3 days ahead; chill)
Ingredients MEATLOAF Vegetable oil (for the pan) 1 tablespoon vegetable oil 1 small onion, chopped 1/2 teaspoon salt 2 pounds ground turkey 2 scallions, chopped 2 tablespoons hot sauce 1 tablespoon tomato paste 1 egg 1/2 cup dry bread crumbs 1 tablespoon soy sauce 1 teaspoon Worcestershire sauce 1 teaspoon ground fenugreek 1/2 cup dried cranberries, soaked in hot water for 10 minutes 1/4 cup chopped fresh basil GRAVY 1 tablespoon vegetable oil...
Ingredients 5 pounds sweet potatoes Extra-virgin olive oil 4 tablespoons melted unsalted butter 1/4 teaspoon freshly grated nutmeg Kosher salt and freshly ground pepper Preparation Using a fork, pierce sweet potatoes all over. Rub with oil; roast at 375 degrees until very soft, 1 to 1 1/2 hours. When they’re cool enough to handle, halve and scoop flesh into a bowl. Mash with butter, nutmeg, and salt and pepper.
Ingredients 2 tablespoons extra-virgin olive oil 1 clove garlic, smashed 8 ounces Swiss chard, leaves cut into 2-inch pieces, stems finely sliced Kosher salt and freshly ground pepper 6 large eggs 1/2 cup whole milk 1 cup Cooked Rye Berries 1/2 cup coarsely chopped fresh dill 1/2 cup chopped scallions (from 3 to 4) 1/2 cup chopped parsley 1/2 cup ricotta Preparation Preheat broiler with rack in top third. Heat 1 tablespoon oil and garlic in a 10-inch broilerproof nonstick skillet over medium....
Ingredients 4 skinless boneless chicken breasts 1/4 c tandoori curry paste 2 tb vegetable oil 1 ts ground cumin 1/2 cu yogurt 2 tb mango chutney 1/3 c coriander chopped Preparation Combine curry, oil, cumin. Cut chicken into 2.5 cm pieces. Mix. Marinate at least 1 hour or overnight. Can freeze at this point. Preheat oven to 475. Place chicken pieces on cookie sheet and bake 8-10 minute. Sprinkle with 2/3 of coriander and skewer....
Ingredients 12 oz Small white button mushroom 3 tablespoons Fresh lemon juice 3 tablespoons Fresh tarragon leaves; coarsely chopped 2 tablespoons White wine vinegar 3 tablespoons Extra-virgin olive oil 3/4 teaspoon Salt 1/8 teaspoon Fresh-ground pepper Preparation Using a damp cloth gently wipe the mushrooms clean. Trim stems flush with caps and discard stems. Place mushrooms in a medium bowl and add remaining ingredients. Toss to combine. Set mushrooms aside, at room temperature to marinate, stirring occasionally, for at least 20 minutes or up to four hours....
Ingredients 4 tbsp. butter ¾ cut onion - chopped 1 jalapeno - minced 3 cloves garlic through press 1 tsp. fresh ground pepper ½ tsp. thyme 1 cup white tequila - divided 2 limes ½ tsp. ground cumin 15-20 saffron threads - crumbled ½ cut canned corn 1 can Rotelle (tomatoes and chilies) 4 cups chicken broth 2 cups whipping cream ¾ cut red potato - cut into small cubes...
Ingredients 1 pound Bob Evan’s sausage 3 8 oz packets of cream cheese 1 9 0z can of Mild diced tomatoes and green chilies Preparation Start with by cooking the sausage completely. Then in large bowl pour the sausage, including the sausage grease, in the bowl along with the cream cheese. Add one packet at a time and mix well. Then add the can of tomatoes and chilies. Chill for at lease 15 minutes before serving....
Ingredients 1 tsp olive oil 4 oz soft tofu, crumbled 1/2 large red bell pepper, chopped 2/3 cup chopped baby portobello mushrooms 1 cup chopped spinach 1 Arnold Sandwich Thins 100% Whole Wheat 1 oz part-skim mozzarella 1/2 tsp oregano Preparation Heat oil in a saute pan, then add tofu and vegetables. Cook for 5 to 7 minutes, stirring often. Serve on sandwich thin and top with cheese and oregano....
Ingredients Boneless chicken Cream cheese Buffalo sauce Ranch or Blue Cheese Cheddar cheese Preparation boil boneless chicken until you can shred easily. Remove the fat. layer the bottom of a casserole (glass) with cream cheese. in a separate bowl, mix buffalo sauce and either ranch or blue cheese. mix in the chicken and pour into casserole dish. covver with cheddar cheese. bake at 350 for 20 minutes or until cheese is melted and/bubbling....
Ingredients 1 - 2 ½ pound beef tri-tip steak 1 can (11.5 ounce) mango nectar ½ cup chopped fresh cilantro ¼ cup diced canned jalapeño chile peppers ¼ cup lime juice ¼ cup canola oil 1 tablespoon Jamaican Jerk seasoning FOR MANGO RED PEPPER SALSA 1 jar (12 ounce) roasted bell peppers, diced fine 8 oz frozen mango chunks, diced (small) ¼ cup chopped fresh cilantro 2 tablespoons lime juice...
Ingredients Preparation 30 min 1 1/2 hr You may be tempted to skip the soaking step, but it’s absolutely necessary if you hope to turn out a turkey meatloaf that’s as moist and flavorful as one made with ground beef (which tends to be fattier than ground turkey). As the meatloaf bakes, the starches in the breadcrumbs bond with the proteins in the meat and milk—in short, they keep the meat tender and rich-tasting....
Ingredients 1 pkg Ground turkey 1 bunch of cilantro 3 4 oz cans Hernendez Salsa 3 fresh tomatos 1 clove garlic 1 purple onion 1 tsp. olive oil 1 pkg White corn taco shells Preparation Dice onion and garlic and put into a frying pan with one tsp olive oil. Turn stove on to med heat to start sauteeing the onion and garlic. Next rough chop cilantro and dice tomatos. Put turkey into frying pan and mix with the salsa....
Ingredients 4 tablespoons extra-virgin olive oil divided 10 garlic cloves crushed 10 thyme sprigs 6 (2-inch) strips lemon rind 2 (12-ounce) New York strip steaks trimmed 1 teaspoon kosher salt divided 1 teaspoon freshly ground black pepper divided 6 medium red potatoes 1 bay leaf 2 cups water 1/2 cup fresh lemon juice divided 3 medium artichokes (about 1 3/4 pounds) 5 cups baby arugula (about 5 ounces) 1 cup thinly vertically sliced red onion 3 lemons...
Ingredients 1 1/2 cups uncooked wild rice 4 1/2 cups water 6 cups cubed cooked chicken 3 cups diced carrots (about 6 medium) 2 cups sliced celery (about 4 medium stalks) 3/4 cup chopped green onions 1/4 cup chopped fresh tarragon 1 (12-oz.) bottle raspberry vinaigrette dressing (1 1/3 cups) 2 cups fresh raspberries Preparation Rinse rice with cold water. Cook rice in water as directed on package. Drain; rinse with cold water....
Ingredients 4 - 250 g filet mignon steak of teenbeef (not veal) salt and pepper to taste olive oil SAUCE 6 cups well reduced meat stock (or what you call sauce spagnole)degreased. 1/2 cup red dry wine 2 cups frozen blueberry 3 tablespoons sugar 1 generous tablespoon unsalted cold butter 1 tablespoon lemon juice salt and pepper to taste Preparation In a pan, over medium heat. Add the stock and the wine, let it boil for 20 minutes....
Ingredients 2 tins red salmon bread crumbs chopped green onion 2 tsp of thai sauce (Loblaws Thailand Hot dipping sauce) Salt and pepper Preparation Mix all ingredients in bowl and shape into patties. Heat grill pan with a little butter and oil and grill until brown on both sides.
Ingredients 2 cups all purpose flour 1/2 cup cocoa powder 2 tsp baking powder 1/2 tsp salt 16 oz semisweet choclate chopped and melted. 2 tsp vanilla 4 large eggs 2 tsp instant coffee or expresso powder 1 1/2 stick butter softened 1 1/ cup packed lt brown sugar 1/2 cup granulated sugar Preparation sift flour, cocoa, baking power and salt. melt choclate until smooth(set aside) beat eggs, vanilla and sprinkle coffee powder over and let dissolve (set aside) beat butter till smooth and creamy, beat in sugars until combined(do not overbeat) add egg mixture until incorporated, stream in chocolate mixture....
