Ingredients

2.5 Cups Mashed Sweet Potatoes

2/3 Cup Milk

1/2 Cup Pineapple Juice

2 Tbs. Butter

1/4 Cup Brown Sugar

1/2 tps. Cinnamon

1 Cup Dices Pineapple

Marshmallows

Preparation

Combine first 6 ingredients (add more milk if needed) Blend in Pineapple Pour into buttered casserole dish Bake @ 425 for 10 minutes Cover with marshmallows, reduce heat to 350 and bake until golden brown