Ingredients
3 Cups Mashed Sweet Potatoes
1 Cup Sugar
2 Eggs
1 Teaspoon Vanilla
1/2 Cup Butter, Melted
Topping
1 Cup Brown Sugar, Packed
1/2 Cup Flour
1 Cup Chopped Nuts
1/3 Cup Butter
Preparation
Mix sweet potatoes, sugar, eggs, vanilla and butter thoroughly. Pour into a buttered 1 quart casserole. Mix all the topping ingredients together with a fork. Sprinkle the crumbs on top of the casserole. Bake for 30 minutes at 350 degrees. (Ovens vary so may take little longer)