Ingredients

3 Cups Mashed Sweet Potatoes

1 Cup Sugar

2 Eggs

1 Teaspoon Vanilla

1/2 Cup Butter, Melted

Topping

1 Cup Brown Sugar, Packed

1/2 Cup Flour

1 Cup Chopped Nuts

1/3 Cup Butter

Preparation

Mix sweet potatoes, sugar, eggs, vanilla and butter thoroughly. Pour into a buttered 1 quart casserole. Mix all the topping ingredients together with a fork. Sprinkle the crumbs on top of the casserole. Bake for 30 minutes at 350 degrees. (Ovens vary so may take little longer)