Ingredients
3 cups mashed sweet potatoes
1 cup sugar
1/2 cup evaporated milk
1/3 cup butter (melted)
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla extract
Topping:
1/2 cup brown sugar
1 cup pecans
1/6 cup flour
1/2 cup butter
1/2 cup coconut (optional)
Preparation
Heat oven to 350. Mix first seven ingredients together and pour into pan. Sprinkle topping over top. Bake at 350 for 35 minutes
