Ingredients
Ingredients:
2 large sweet potatoes
1 tbsp of olive oil
1/4 tsp salt
Preparation
Preparation: Preheat the oven to 450 degrees. Cut the sweet potatoes into 1/2 inch strips or wedges and toss in the oil and salt. Arrange in a single layer on a nonstick baking sheet. Place in oven for 30 minutes, turning once.
