Ingredients
3 C mashed cooked sweet potatoes
1/2 c sugar
2 eggs
1/4 c (1/2 stick) butter, melted
1/2 c milk
1/2 tsp salt
1 tsp vanilla extract
1/2 tsp ground ginger
Topping
1 c packed brown sugar
1/3 c flour
1/4 c (1/2 stick) butter, melted
1/3 c pecans chopped
Preparation
Beat sweet potatoes, sugar, eggs, butter, milk, salt, vanilla and ginger together in a mixing bowl. Pour into a greased casserole dish. 9" square?
Topping Combine all ingredients and mix well. Sprinkle over sweet potato mixture.
Bake 350 for 30 min.
