Ingredients
1 tablespoon packed brown sugar
1 tablespoon butter or margarine, melted
1 tablespoon olive or vegetable oil
1 tablespoon honey
1 tablespoon soy sauce
1 clove garlic, finely chopped
1 large salmon fillet (about 2 lb), cut into 8 pieces
Preparation
Marinade in plastic bag for 30min-1hr (but no more).
Preheat oven to 500. Then, just before adding Salmon in a baking pan, turn down to 275. Bake for 12-15 min.