Ingredients

1 (8 ounces) pkg mild or hot Italian sausages

1 large prepared pizza dough

6 ounces shredded Finlandia Swiss cheese

Chopped Cherry tomatoes

¼ teaspoon salt

1/8 teaspoon pepper

Preparation

Preheat oven to 375 degrees.

  1. Slice sausage into small thin slices. Cook until browned; drain.
  2. Spread sausage evenly on dough; sprinkle with cheese.
  3. Top with cheese tomatoes and sprinkle with salt and pepper to taste.
  4. Bake until puffed and golden brown, about 25 minutes.