Ingredients
8 oz. cream cheese
1/2 C. mayo
1 1/2 C. shredded Swiss
8 strips bacon
slivered almonds
Preparation
cook bacon, chop bacon. mix all in a bowl, put in corningware, top with almonds.
bake @ 375 for 15-20 mins. until bubbly and starting to brown.
Tasty as a burger topping.
