Ingredients
3
oz. (1 1/2 cups) uncooked bow tie pasta
1
tablespoon oil
1
lb. boneless pork, cut into 2x1/4x1/4-inch strips
1
bag (19 oz) frozen stir-fry Szechuan meal starter
Preparation
Cook pasta to desired doneness as directed on package. Drain.
Meanwhile, heat oil in large skillet over medium-high heat until hot. Add pork; cook and stir 3 to 5 minutes or until no longer pink in center. Add contents of meal starter. Cover; cook 6 minutes, stirring every 2 minutes.
Stir in pasta. Cook, uncovered, until mixture comes to a boil and vegetables are crisp-tender.