Ingredients
1 pound ground turkey
1 small onion, chopped
2 gloves garlic, minced
1 cup water
1/2 cup taco sauce
4 ozs green chiles
1 can black olives (2.25 oz)
1 package taco seasoning
1/2 bag baked tortilla chips
2 cups 2% cheddar
1/4 cup chopped tomato
1/8 cup sliced green onion
Preparation
preheat oven to 375.
Cook turkey, onion and garlic until turkey is cooked. Stir in water, taco sauce, chiles, 1/4 cup of olives and seasoning mix. Cook over low for 3-4 minutes.
Layer half of the baked chips on the bottom of a greased 12 x 8 pan. Chips should cover the bottom. Cover with half of the meat sauce, sprinkle with one cup of cheese. Repeat with remaining chips, meat sauce and cheese. Bake for 20-25 minutes until cheese is melted. Top with remaining olives, tomatoes and green onions.
