Ingredients

2 cans of corn

1/2 package of Jiffy Mix

1 1/2 cups of Cheddar Cheese

I can of Hormel Chili w/beans

1 onion

1 green pepper

1 tblsp of Chili Powder

Salt

Pepper

Garlic

Preparation

Brown onions, peppers and garlic. Add meant and brown. Add corn, Hormel chili, chili powder, salt, pepper and simmer for 15-20 minutes. Place mixture in a casserole dish.

Make the topping with cornbread mix , 1/2 of Chedder cheese and mik to make it runny. Pour over casserole and bake at 400F for 35-45 minutes