Ingredients
2 cups rough chopped tomatillos
2 cloves garlic chopped
3 green onions rough chopped
2 kiwis sliced
1 cup cilantro cleaned and rough chopped
juice of two limes
yellow bell pepper
Preparation
place ingredients (reserve one lime) in a baking dish with the tomatillos and yellow pepper on top. Place under a broiler until peppers brown slightly.
Remove mixture to blender and blend for 1 minute to eliminate chunks. Add remaining lime juice, and warm over low heat for 5 minutes. Let stand for 10 minutes.
