Ingredients
1 1/2 pounds rhubarb, trimmed, in 2 inch pieces, rinsed and drained
1/2 cup sugar
1 stick cinnamon
Preparation
Put the rhubarb, still wet, in a 1 qt oven dish. Sprinkle with sugar and mix gently. Tuck in the cinnamon stick and bake at 350 F for about 1 hr to 1 1/2 hr.
