Teriyaki Roasted Salmon Recipe

Ingredients

2 tsp honey

1 tsp rice vinegar

2 tsp soy sauce

1 tsp mustard

1/4 tsp oil

salmon steaks for two people

Preparation

Preheat oven to 450 degrees.

Mix ingredients. Line baking pan with foil. Score salmon steaks and spoon on the teriyaki sauce. Roast for 10 to 15 minutes, basting occasionally.