Ingredients
1/2 soy sauce
1/4 cup of OJ
3 cloves of garlic
1 tsp of sambal
1/4 cup of molasses
1 tsp of toasted sesame oil
3 tbsp brown sugar
2 tbsp honey
1 tbsp cornstarch
Preparation
I mix the first 6 ingredients and use half as a marinade and reserve the other half. Reduce down the other half of the sauce on a low simmer. As it is reducing add brown sugar and honey to taste. it will be fairly salty as the soy reduces. Make a cornstarch slurry and slowly add to sauce until the right consistency is reached.
