Ingredients
2 cans bean dip
3 medium ripe avocados
2 tbsp lemon juice
1/2 tsp salt
1/4 tsp pepper
1 cup sour cream
1/2 cup mayo
1 pkg taco mix
Preparation
Mix avocados, leamon juice, sat and pepper.
In another bowl mix sour cream, may and taco mix.
Spread bean dip on shallow platter, top with avocado mix, layer with sourcream mix.
Sprinkle with chopped green onion, tomatoes and olives. Cover with cheese.