Ingredients
1 lb or very lean ground beef
1 drained can of pinto or kidney beans
1 drained can of corn
1pk of dry taco seasoning
lettuce
tomatoe
salt and pepper
small package of corn chips
sour cream ( optional)
pickled jalepenos ( optional)
1 small bottle of catalina dressing.
Preparation
cook and drain ground beef add taco seasoning, with 1/2 cup of water. Cook until water is completely reduced Cut up lettuce and tomatoe On top of lettuce and tomatoe add beans and corn. Then add meat mixture. Toss with dressing. Salt and pepper to taste Stir in corn chips just before serving Serve with jalepeno garnish and sour cream.
