Ingredients
Vegetables:
4 cups shredded cabbage
1 cup red shredded red cabbage
1/4 cup chopped red onion
2 jalapenos finely chopped and seeded
2 Tbls fresh cilantro
1 can mexicorn (drained)
4 oz. shredded cheddar cheese
Dressing:
3/4 cup Ranch dressing
1 Tbls lime juice
1 tsp cumin
Preparation
Toss vegetables and drizzle dressing on top - stir all together for something superb with any of your grilled favorites!
