Ingredients

4 cups seedless red grapes

4 cups seedless green grapes

4 cups seedless dark purple grapes

4 cups seedless mixed grapes

(total grapes = 3 bags)

2 cups Philadelphia Cream Cheese - softened

2 cups sour cream

1 cup granulated sugar

2 cups pecans - chopped

2 teaspoons vanilla

Preparation

mix cream cheese, sour cream, sugar, vanilla, pecans. combine grapes with cheese mixture.

Optional: sprinkle brown sugar over top (didn’t do this Thanksgiving ‘07)