Ingredients
3 cups water
1 1/2 cups sugar
1 32 ounce can apricot nectar
2 10 ounce frozen packages raspberries or strawberries
2 bananas diced
1 20 ounce can crushed pineapple
1 32 ounch bottle ginger ale or 7 -Up
Preparation
Heat water and sugar until sugar disolves. Add remaining ingredients. Pour into bowl. Freeze stirring occasionally. To serve, let thaw a little, spoon into cups. Dilute with ginger ale or 7-Up to taste.
