Ingredients

16 oz penne or ziti,cooked

2 10-oz jars Alfredo sauce

8 oz sour cream

15 oz ricotta

2 eggs, beaten

1/4 c parm

1/4 c fresh parsley

1 1/2 c mozarella

MIX THESE TOGETHER

Preparation

Stir alfredo sauce, sour cream and hot pasta together. Mix cheeses, eggs, and parsley together. Layer pasta on bottom, then ricotta, then pasta again. Add more mozzarella on top. Bake @ 350 degrees for 30 minutes.