Ingredients

1 pound ground beef

1 (15 ounce) can sweet corn,

drained

1 cup mild, chunky salsa

1/4 cup sliced black olives

3 1/2 cups cooked egg noodles

1 (15.25 ounce) can kidney

beans, drained and rinsed

1/4 cup taco sauce

1 (1.25 ounce) package taco

seasoning mix

1/2 cup tomato sauce

Preparation

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. In a skillet over medium heat, cook the ground beef until evenly brown; drain.

  3. In a 9x13 inch baking dish combine the beef, corn, salsa, olives, cooked noodles, beans, taco sauce, seasoning mix and tomato sauce.

  4. Bake in the preheated oven for 1/2 hour, or until cooked through.