Ingredients
1 cup (2 sticks butter)
2 cups sugar
2 tsp. vanilla extract
4 eggs
1 cup+ 2 Tbl. unbleached flour
3/4 cup powdered unsweetened Cocoa
1/2 tsp. baking powder
1/4 tsp. salt
8 oz cream cheese (softened but not runny)
1/3 c sugar
1 egg
1 cup chopped nuts and/or chocolate chips
Preparation
- Heat oven to 350 Grease 13 X 9 x 2 pan.
- Microwave butter in large bowl for 2 minutes or until melted then stir in sugar and vanilla.
- Add eggs, one at a time beating well after each egg. Add flour, cocoa, baking powder, and salt. Beat until well blended.
- In a separate bowl, mix cream cheese, sugar and 1 egg and blend.
- Put most of the brownie mix in pan, then put the cream cheese mixture on the brownie mix in 3 stripes. Put the rest of the brownie mix dollops on the stripes. Then, drag a knife through to make design-don’t worry it will look good and you’ll figure out how to do it!
- Sprinkle with nuts and/or chocolate chips.
- Bake 35-40 minutes or until brownies begin to pull away from sides of pan.
- Cool completely.