Ingredients
1 box dark chocolate fudge cake mix
Ingredients for cake mix
1 jar hot fudge ice cream topping
2 (7 oz) jars marshmallow fluff
Preparation
Preheat over to 350.
Prepare cake batter. When cake is almost done. heat hot fudge in the microwave until it is pourable.
When cake is removed from oven, increase oven temperature to 400. Poke big holes in surface of the cake 2 inches apart. Pour hot fudge over top of whole cake.
Evenly spoon marshmallow fluff over surface. Let sit for 5 minutes. Spread with spatula. Place cake back in oven until topping is browned.
