Ingredients
1 pkg silken tofu
2 tbsp white vinegar
2 tbsp Dijon-style mustard
1/8 tsp tumeric (optional)
Salt & pepper to taste
Preparation
Blend all ingredients in food processor until smooth. Refrigerate in an air-tight container.
1 pkg silken tofu
2 tbsp white vinegar
2 tbsp Dijon-style mustard
1/8 tsp tumeric (optional)
Salt & pepper to taste
Blend all ingredients in food processor until smooth. Refrigerate in an air-tight container.
