Ingredients
1 unbaked 9" pie shell
2 eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
3/4 cup (1 1/2 sticks) butter, softened
1 cup (6 oz.) Nestle Toll House Semi-sweet Chocolate Morsels
1 cup chopped nuts
Sweetened whipped cream or ice cream (optional)
Preparation
Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar; beat in butter. Stir in morsels and nuts. Spoon into pie shell.*
Bake in preheated 325 degree oven for 55-60 minutes or until knife inserted halfway between outside edge and center comes out clean. Cool on wire rack.
Serve warm with whipped cream or ice cream.
