Tomato Pepper Bread Dip Recipe

Ingredients

4 medium ripe tomatoes

4 medium banana peppers

garlic to taste

olive oil

salt and pepper to taste

oregano

Preparation

slice up tomatoes and banana peppers. Place a generous amount (1/4 cup) of olive oil in a pan add garlic and saute 2 to 3 minutes add oregano tomatoes and banana peppers saute another 5 to 6 minutes adding salt and pepper to taste. Serve as a dip or topping to toasted bread.