Ingredients

1 cup ketchup

1 cup vinegar

1/2 cup molasses

1/2 cup honey

1 tsp liquid smoke

1/2 tsp salt

1/4 tsp garlic powder

1/4 tsp onion powder

1/4 tsp Tabasco sauce

Preparation

  1. Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.

  2. When the mixture comes to a boil, reduce the heat and simmer uncovered.

  3. In 30-45 minutes, when the mixture thickens, remove it from the heat.

If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.