Ingredients
1 lb pkg fresh three-cheese tortellin
10 oz pkg frozen baby sweet peas
1 pkg (8 oz) thinly sliced ham (ie. Budding brand)
8 oz heavy cream
1/2 cup butter
1 cup fresh shredded parmesan cheese
1/4 tsp ground nutmeg
salt and pepper to taste
Preparation
- Cook tortellin according to package directions. Drain.
- Place frozen sweet peas in microwave safe bowl and cook in microwave for until heated through, approximately 4-5 minutes.
- Stack thinly sliced ham together and slice into thin strips.
- In small saucepan, melt butter. Add heavy cream and cook until heated through.
- In large pot, toss the cooked tortellini with the peas, ham, and butter mixture. Gently fold in the parmesan cheese.
- Serve in pasta bowl with some good crusty italian bread.