Town Country Restaurant Red Snapper Recipe

January 5, 2022 · 1 min · 41 words · Carolyn Benton

Table of Contents

Ingredients

1 lb. red snapper

2 tablespoons melted butter

1/2 teaspoon Cavender’s Greek Seasoning

1/2 teaspoon paprika

Pour melted butter over fish. Add seasonings to taste. Bake at 350° for 10 to 12 minutes or until done. Excellent grilled, also