Ingredients
2 pkgs frozen chopped spinach
3 oz cream cheese
1/2 stick butter
salt & pepper
Red pepper (optional)
Preparation
Heat oven to 350. Cook spinach per package instructions. While spinach is cooking melt cream cheese and butter together. Drain cooked spinach. Stir in melted cream cheese and butter mixture. Add salt and pepper & red pepper to taste. Put in casserole dish. Cover with parmesan cheese. Bake until bubbles, about 30-40 min.
