Ingredients
1 small bag arugula
1 small bag mache
1 apple finely sliced
1 medium avocado, diced
Optional:
1/2 sweet onion (Walla Walla or Vidalia), finely diced/minced
1/2 cup candied walnuts (I like the Emerald Brand bag in “Original”)
1/2 cup crumbled Gorgonzola cheese
Dressing:
dress with Newman’s Own “Lighten Up” dressing in Lime Vinaigrette or make your favorite red wine/olive oil/herb vinaigrette and add the juice of 2 limes. Add sugar or honey to taste to cut the acid.
Preparation
Mix greens together.
Slice apples and avocado. Add to salad greens.
If desired, add the onion, candied walnuts, and cheese.
Dress salad with vinaigrette, ensuring that the dressing is incorporated evenly.
