Ingredients
1 package Devils Food cake mix
1 small package instant chocolate pudding mix
1 1/4 cup water
1/2 cup oil
4 eggs
12 ounces semi-sweet chocolate chips
Topping:
Powdered sugar
Preparation
Mix ingredients (except chocolate chips) together in a large bowl. Beat for high speed for 2 minutes. Stir in chocolate chips.
Pour cake batter into greased and floured bundt pan.
Bake at 350 degrees for 50-55 minutes. Let sit in pan for 10 minutes. Turn out of pan onto rack to cool.
Once cool, dust lightly with powdered sugar.
