Ingredients
1 cup butter, room temperature
1/2 cup peanut butter
1 1/2 cups sugar
2 eggs
2 tsp vanilla
2 cups flour
1/2 cup cocoa powder
1 tsp baking soda
1/4 tsp salt
4 oz baking chocolate, melted
1 cup chocolate chips
Preparation
Preheat oven to 350.
Cream butter, peanut butter, sugar, eggs, and vanilla. Add flour, cocoa, baking soda, and salt. Mix until combined. Add melted chocolate and mix until just combined.
Fold in chocolate chips.
Refrigerate 4-6 hours.
Bake 10-12 minutes.
