Ingredients
1/2 cup fruit like kiwis, mangos, and pineapples cut into 1/2-inch cubes
1/4 cup plain low-fat yogurt
1 tablespoon toasted sliced almonds
Preparation
In a small jar, layer fruit with yogurt. Top with toasted sliced almonds.
1/2 cup fruit like kiwis, mangos, and pineapples cut into 1/2-inch cubes
1/4 cup plain low-fat yogurt
1 tablespoon toasted sliced almonds
In a small jar, layer fruit with yogurt. Top with toasted sliced almonds.
