Ingredients
2 Cans Albacore Chunk White Tuna in Water
1 Can Cream of Mushroom Soup
1/2 Can Milk
1 C. Shredded cheddar cheese
1 10 oz. Bag frozen Broccoli
1 can Buttermilk Biscuits
Preparation
Place the broccoli in the bottom of a glass 9 x 13 pan. Cook in microwave about 5 minutes on high. Drain tuna well and sprinkle chunks on top. Mix the milk with the soup and pour on top of the tuna & broccoli. Sprinkle the cheese on top. Then place the biscuits on top of everything. Bake according to biscuit directions.
