Ingredients
6 oz. (about 2 cups raw) pasta of choice
1/3 cup grated onion or finely chopped celery, or both
1 cup grated old cheese, divided
10 oz can celery or mushroom soup
6 oz can of tuna
½ cup milk
bread crumbs or chips, about a handful
Preparation
Cook noodles until tender. Mix other ingredients together (retain ¼ cup cheese), then stir into noodles. Put into 1.5 L casserole dish, bake uncovered at 350 for 35-45 minutes. During the last 10 minutes of baking, top with remainder of cheese and crushed chips or crumbs.
