Ingredients
1/4 cup margarine, melted
4 English Muffins, split
1 can Tuna (in spring water, drained)
1/2 cup shredded Cheddar Cheese
Preparation
Preheat oven to 350 degrees. Place English muffin halves on baking sheet, cut sides up. Brush muffins with melted margarine. Bake until lightly toasted, about 3 minutes. Remove from oven and spoon out one large spoonful of tuna on each muffin and then top with the cheeese. Return to the oven and bake until cheese is melted, approximately 5 minutes more.
