Ingredients
2 loaves bread, toasted and cubed
3 c. celery, chopped
1 c. onion, chopped
1 1/2 c. melted butter
3 tsp. salt
1 c. milk
5 eggs, beaten
1 tsp. poultry seasoning
Preparation
Put celery, onion, and melted butter in saucepan and heat until it begins to sizzle. Add milk and seasonings. Add eggs. Toss with bread cubes. Use to stuff turkey.
