Twisty Dippers Recipe

Ingredients

1

                        can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet

1

tablespoon butter or margarine, melted

2

teaspoons cinnamon-sugar

Preparation

Heat oven to 375°F. Spray cookie sheet with cooking spray.

If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. Press dough to form 12x7-inch rectangle. If using dough sheet: Unroll dough. Press dough to form 12x7-inch rectangle.

Brush dough with melted butter. Sprinkle with cinnamon-sugar. Cut dough into 12 (7x1-inch) strips. Cut strips in half crosswise. Twist each strip; place on cookie sheet.

Bake 9 to 13 minutes or until deep golden brown. Serve with yogurt or pudding for dipping.